The best part of any society or culture is to discover their traditional food and to try their tasty dishes. Every place and culture has their own traditional foods and cuisines. You should not miss the local mouth-watering food of Lebanon, which is considered to be world-famous for its unique texture and taste. Enjoy the assortment of flavorful local cuisines and relish each bite while you wonder how it is made.
The Lebanese dishes will tantalise your taste buds with unique pleasure and satisfaction. We thought to level up your food craving with some popular Lebanese food delicacies. That’s why we started writing this article to bring the best part of Lebanon food culture straight to your home. Here, we have discussed some of the most fabled dishes of Lebanon.
Lebanon is a small country; which is officially known as the Lebanese Republic. It is located in the Middle East, near the Mediterranean sea. It has a moderate Mediterranean climate; which is considered as perfect from the view of tourism. During winter it usually has a rainy cool climate; while the summers are hot and humid. According to our research, we have found that in winter the temperature usually drops and causes heavy snow that covers the area until early summer, especially on the mountaintops.
Lebanon’s capital is Beirut and is known as the “Paris of the Middle East” due to its charm, culture and beauty. Lebanon is also referred to as the melting pot of the Middle East; as many civilizations were present there over the course of history; offering a variety of food recipes. The Lebanese people gathered all these culinary knowledge and used it in their cuisines.
The similarity that Lebanese food has with Greek or Israeli food is very noticeable; which is also a proof of its name as a melting pot. In Lebanon, the food helps people to showcase their rich and glorious culture. If you visit any big Lebanese family; then you will always find food is the centre of each gathering. Once the food is prepared; then the whole family will eat the food together with much love and affection.
The majority of Lebanese cuisine is cooked with olive oil. It is a good oil health-wise; which doesn’t come with any type of saturated fat compared to other oils. If you want to keep yourself away from the risk of cancer, heart disease and stroke; then it is the best choice to make. In some research, it is also found that people from the Middle East region have longer life expediencies due to their healthy eating habits. The most popular food ingredients that Lebanese use in their dishes are parsley, garlic, mint and bulgur.
Popular Lebanese Cuisines
It’s time to offer your taste-buds the exotic flavours of popular Lebanese food. We have mentioned some of the most popular Lebanese cuisines right here below.
Hummus is a popular dish in Lebanon. Usually, it is a spread; which is made with olive oil, garlic, Chickpeas, lemon juice, salt and tahini. There are a variety of variations of hummus available throughout Lebanon. The pesto hummus is the epitome of the variation that we are talking about. You will really love to eat it plain or with pita bread; which will offer you a fulfilling lunch.
Kibbeh is known as the national dish of Lebanon. It is a dish; which is based on grain and spiced ground meat and is a very popular Middle Eastern cuisine to try. It is prepared by pounding bulgur wheat together with meat to turn it into a paste, which is then formed into balls with spices and pine nuts. It is usually cooked on a tray or served raw. It is also popular in various other Middle Eastern countries like Jordan, Cyprus and Palestine.
Shish taouk is a Lebanese staple that has gained popularity with its mouth-watering taste and texture. The reason behind its delicious taste is the spices used in it. The marination that is used for it is prepared with garlic, yogurt, tomato paste, lemon juice and paprika. It is marinated with those ingredients overnight, so the flavours of the spices get into the meat. It is usually served wrapped in hummus along with garlic sauce or as a platter.
It is another Middle Eastern Delicacy; which is served as street food. Falafel is a deep-fried ball; which is made from fava beans or ground chickpeas and sometimes packed in pita bread. It is an excellent dish to delight the taste buds.
Manakish is Levantine food. It has bread; which is topped with cheese, ground meat, sesame seeds and thyme. People also call it as Lebanese pizza; which is a quality breakfast option that one can enjoy every day.
If you are going to visit any place in Lebanon, then you should absolutely plan to discover its rich food culture. Please don’t miss those mouth-watering cuisines; otherwise, you will definitely regret doing so. There are a variety of dishes for you to try. The Lebanese small dishes would work for you as appetizers before the main course; which you will definitely love.
You can also order these foods and other stuff online using some good and reliable apps to get your favorite things delivered conveniently. Online shopping in Lebanon has seen growing popularity among the young crowd lately and it is a great way to get stuff. So try these foods at the traditional restaurants or enjoy them at home.
Lebanon is a place that is rich in culture and its culture also reflects in its food. Compared to other Middle Eastern countries Lebanon is also a vegetarian paradise; that offers a ridiculously delicious flavor that can satisfy your taste buds.